Welcome guests in a warm and friendly manner. Ascertains their dining/lodging needs. Seats guests and manages the seating chart. Monitors restaurant activity to determine seating and dining flow. Responds to guest inquiries and requests in a timely, friendly, and efficient…
Offering Menu Recommendations, upselling of additional products and special menus. Take accurate food orders from the guests and post Kitchen order ticket. Ensuring Serving Right food to right guest. Handling special requests of the guests carefully Communicate with chefs about…
Greet and escort guests to the table. Present the menu with water service and provide detailed information about the menu and café timings when asked. ( e.g Portion size, Ingredients, Tastes) Prepare Table setup in the café according to the…