A South Indian chef's duties revolve around preparing and cooking a wide variety of South Indian dishes, ensuring consistent quality and taste, and managing kitchen operations effectively. This includes menu planning, ingredient management, staff supervision, and adhering to food safety…
Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes Create new and exciting desserts to renew our menus and engage the interest of customers Decorate pastries using different icings, toppings etc.…
Electrician who will be responsible for a wide range of tasks related to the setup and maintenance of electrical infrastructure. This includes the installation of electrical wiring in buildings and poles, troubleshooting electrical malfunctions and blackouts, and performing appliance repairs.…
• Greets and welcomes arriving guests • Escorts customers to their tables or the waiting area • Takes reservations and assigns guests on the waiting list • Answers phone calls and customer inquiries • Assists restaurant staff when necessary •…
• Reservations: Take reservations for rooms or events, and process them accurately • Customer service: Answer phone calls and assist guests with requests • Payments: Obtain payment information and process credit and debit card payments • Special requests: Assist guests…
• Perform all check in and check out tasks. • Manage online and phone reservations for direct queries. • Inform customers about payment methods and verify their credit card data. • Register guests collecting necessary information (like contact details and…