Roles & Responsibilities 1. Team Supervision Supervise and guide stewards and junior staff Assign daily duties and duty rosters Train new staff on service standards and hygiene Monitor staff performance and discipline 2. Service Operations Ensure smooth food and beverage…
Looking for Restaurant Steward with good knowledge of Indian cuisine and beverages. only experienced candidate with background in Hotels and restaurants are preferred. Prepare tables by setting up linens, silverware and glasses Greet and escort customers to their tables Present…
*only experienced candidate with background in Hotels and restaurants are preffered. Assist guest while seating. Has a good knowledge of menu and presentation standards. Speak with guests and staff using clear and professional language. Able to answer any questions regarding…