Cleaning and Sanitizing: Cleaning guest rooms, bathrooms, and public areas (lobbies, hallways, etc.) according to established standards. Restocking Supplies: Ensuring guest rooms are fully stocked with amenities, linens, and toiletries. Reporting Maintenance Issues: Identifying and reporting any maintenance problems, safety…
Food Preparation & Cooking:Prepare and cook a wide variety of traditional South Indian dishes, such as dosas, idlis, sambar, rasam, and chutneys, ensuring authenticity and consistent taste. Menu Development:Collaborate with the kitchen team to develop new dishes, update existing recipes,…
Guest Room Cleaning:Thoroughly clean and prepare assigned guest rooms to high hotel standards, including making beds, cleaning bathrooms, vacuuming, and dusting. Public Area Maintenance:Ensure the cleanliness and orderliness of public areas such as lobbies, hallways, and recreational areas to create…