A Food and Beverage (F&B) Supervisor manages daily restaurant, hotel dining operations, focusing on staff leadership, exceptional customer service, quality control, and inventory management to ensure smooth service and guest satisfaction while adhering to hygiene standards. Staff Management: Recruit, train,…
carry out routine maintenance work and respond to equipment faults. diagnose and troubleshoot breakdown problems. fit new parts and make sure equipment is working correctly. carry out quality inspections on equipment and systems. Job Type: Full time Pay: ₹8,209.86 ₹180,000.00…
Assess and diagnose: Evaluate patients' mental or physical conditions to make a diagnosis. Create treatment plans: Develop personalized plans based on individual needs and goals, adjusting as necessary. Provide counseling: Meet with clients to offer support, listen to their problems,…