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Job Summary: (Indian section) The Commis 1 in the Indian section is responsible for assisting senior chefs in preparing and cooking a…
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Job Number 24178100 Job Category Food and Beverage & Culinary Location Hyderabad Marriott Hotel & Convention Centre, Tank Bund Road, Opposite Hussain…
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Job Number 24173870 Job Category Food and Beverage & Culinary Location Jaipur Marriott Hotel, Ashram Marg, Near Jawahar Circle, Jaipur, Rajasthan, India…
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Job Description:JOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works…
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Food Preparation: • Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous…
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Summary You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards,…
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We are seeking a skilled and motivated Chef de Partie to join our kitchen team. As a Chef de Partie, you will…
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Education and Experience ? High school diploma or Graduation in Hotel management; 6 years' experience in the culinary, food and beverage, or…
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Profile Introduction: As the Pastry Chef, you will assist the Executive Pastry Chef in managing the pastry kitchen, ensuring the highest quality…
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Additional Information Job Number 24218596 Job Category Food and Beverage & Culinary Location Sheraton Grand Bengaluru Whitefield Hotel and Convt, Prestige Shantiniketan,…
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Continental Chef C.T Jacob Kelachandra & Company Petrol Pump, Chingavanam Kottayam, KL, IN Jun 26, 2025
Job Summary: Continental Chef Continental Chef is responsible for the daily food preparation and execution of duties assigned by superiors to ensure…
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Job Summary:The Continental Commi 1 is responsible for preparing, cooking, and presenting a variety of continental dishes in accordance with the restaurant\'s…
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Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…
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Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…
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A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and…
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Responsibilities: Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure…
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Support the Chef de Partie or Sous Chef in the daily operation and work Work according to the menu specifications by the…
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Additional Information Job Number25031310 Job CategoryFood and Beverage & Culinary LocationThe St. Regis Mumbai, 462, Senapati Bapat Marg, Mumbai, Maharashtra, India, 400013…
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THE ROLE At Bombay Sweet Shop, were reinventing Indias culinary legacy, and as a Commis Chef Indian, youll play a vital role…
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Food Preparation: Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef.…
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