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Jobs 81 - 100 of 40333
  • Sous Chef HILTON Bangalore, Karnataka Apr 25, 2024

    \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…

  • Chef De Cuisine IFFCOYuva Chandigarh Apr 24, 2024

    Job Description You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand…

  • Executive Chef Marriott Katra, Jammu & Kashmir Apr 24, 2024

    \ Job Number 23112494 Job Category Food and Beverage & Culinary Location Katra Marriott Resort & Spa, Kotli Bajalan, Katra, Jammu, Katra,…

  • Sous Chef Tata Group Madikeri, Karnataka Apr 24, 2024

    \ Job Responsibilities Prepares and cooks food according to standard procedures, recipe cards, photographs and given instructions in the cafe/restaurant. Ensures the…

  • Executive Chef Marriott Bangalore, Karnataka Apr 24, 2024

    \ Job Number 23127053 Job Category Food and Beverage & Culinary Location Courtyard Bengaluru Outer Ring Road, Outer Ring Road, Bengaluru, Karnataka,…

  • Job Number 22181421 Job Category Food and Beverage & Culinary Location The St. Regis Goa Resort, 438 1 34 Mobor, Goa, India,…

  • Job Number 22182184 Job Category Food and Beverage & Culinary Location The St. Regis Goa Resort, 438 1 34 Mobor, Goa, India,…

  • Executive Chef Marriott Chennai, Tamil Nadu Apr 24, 2024

    \ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the…

  • Executive Chef Marriott Chennai, Tamil Nadu Apr 24, 2024

    \ Job Number 23138880 Job Category Food and Beverage & Culinary Location The Westin Chennai Velachery, 154 Velachery Main Road, Chennai, Tamil…

  • Chef de Partie Marriott India Apr 24, 2024

    \ JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary…

  • Executive Chef Marriott Mumbai, Maharashtra - Powai, Maharashtra Apr 24, 2024

    \ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the…

  • Chef De Cuisine Destination Hotels Ahmedabad, Gujarat Apr 23, 2024

    \ Summary You will be responsible for the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies and brand…

  • Executive Chef Marriott Hyderabad, Telangana - Andhra Pradesh Apr 23, 2024

    \ Job Number 23148091 Job Category Food and Beverage & Culinary Location Hyderabad Marriott Hotel & Convention Centre, Tank Bund Road, Opposite…

  • Executive Chef Marriott Gorakhpur, Uttar Pradesh Apr 23, 2024

    \ Additional Information Head Chef JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing…

  • Executive Sous Chef Marriott India Apr 23, 2024

    \ JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions.…

  • Sous Chef Asian Destination Hotels India Apr 23, 2024

    \ Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…

  • Demi Chef De Partie Bakery ACCOR Bangalore, Karnataka Apr 23, 2024

    \ Company Description Strategically located in the heart of the IT corridor Novotel Bengaluru Outer Ring Road brings to you different categories…

  • Chef de Cuisine Marriott Bangalore, Karnataka Apr 23, 2024

    \ JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions.…

  • Sous Chef Taj Lake Palace Madikeri, Karnataka Apr 23, 2024

    \ Job Responsibilities Prepares and cooks food according to standard procedures, recipe cards, photographs and given instructions in the cafe/restaurant. Ensures the…

  • \ Job Responsibilities DCDP/Conti Position Purpose Assist the Executive Chef/Sous Chef in providing innovative and artistically superior, and cost efficient food and…