Responsible for maintaining cleanliness and hygiene in the restaurant and service areas.
Assist in setting up tables, arranging cutlery, crockery, and glassware before service.
Support servers and kitchen staff by carrying food, beverages, and other supplies.
Ensure tables are cleared promptly and reset for the next guests.
Handle dishwashing, cleaning utensils, and maintaining cleanliness of service equipment.
Refill water glasses, assist guests when required, and ensure smooth dining service.
Follow hygiene, safety, and sanitation standards at all times.
Cooperate with team members and report to the Restaurant Supervisor or Manager.
Maintain a professional appearance and courteous attitude with guests and colleagues.
Ensure waste segregation and proper disposal as per restaurant policies.
Job Type: Full-time
Pay: ₹10,000.00 - ₹13,000.00 per month
Benefits:
Food provided
Work Location: In person
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