South Indian Chef
Year Mohali Sas Nagar, Chandigarh, India
Job Description
South Indian Chef Job Summary We are looking for a chef to join our team and prepare lip-smacking dishes for our customers. The primary responsibilities include studying recipes, setting up menus and preparing first-class dishes. If you have experience with great and advanced cooking techniques, we would like to meet you! Ultimately, the chef will be responsible for preparing and delivering a complete menu to our guests. Duties & Responsibilities:
- Be familiar with sanitation regulations
- Setting up of the kitchen with cooking utensils, equipment, cutlery etc
- Cook food in a timely manner
- Assign tasks to kitchen staffs
- Ensure the safety and hygiene of the kitchen
- Supervise cooks and offer assistance whenever needed
- Experiment with new recipes
- Ensure compliance with the health and safety regulations
- Modify recipes to meet customers\xe2\x80\x99 needs and requests (e.g. reduce salt, remove dairy)
- Proven work experience as a chef or cook
- Good communication skills
- Great time management skills
- Strong organizational skills
- Ability to do multi-tasking
- Leadership skills
- Advanced knowledge of culinary, baking and pastry techniques
- Up-to-date knowledge of cooking techniques and recipes
- Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers)
- Day shift
+91-XXXXXXXXXX
Beware of fraud agents! do not pay money to get a job
MNCJobsIndia.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.
Related Jobs
Job Detail
-
Job IdJD2995114
-
IndustryNot mentioned
-
Total Positions1
-
Job Type:Full Time
-
Salary:Not mentioned
-
Employment StatusPermanent
-
Job LocationMohali Sas Nagar, Chandigarh, India
-
EducationNot mentioned
-
ExperienceYear