South Indian Chef

Year    Bengaluru, Karnataka, India

Job Description

Required experienced South Indian Chef to make lunch meals veg and non veg . He should also know how to make dosa and idli batter however we have a separate chef to make dosa and idli but South Indian Chef to know the work for helping in case of emergencyJob Types: Full-time, Regular / PermanentSalary: ?16,000.00 - ?24,000.00 per monthBenefits:

  • Food provided
Schedule:
  • Fixed shift
  • Morning shift
COVID-19 considerations:
Vaccination requirement - 2 dosesAbility to commute/relocate:
  • Bengaluru, Bengaluru - 560100, Karnataka: Reliably commute or planning to relocate before starting work (Required)
Education:
  • Higher Secondary(12th Pass) (Preferred)
Experience:
  • Chef: 1 year (Preferred)
  • total work: 1 year (Preferred)
Speak with the employer
+91 9886168000

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Job Detail

  • Job Id
    JD2910162
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Bengaluru, Karnataka, India
  • Education
    Not mentioned
  • Experience
    Year