Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
Prepare tables by setting up linens, silverware and glasses
Inform customers about the day\xe2\x80\x99s specials
Offer menu recommendations upon request
Up-sell additional products when appropriate
Take accurate food and drinks orders, using a POS ordering software,order slips or by memorization
Check customers\xe2\x80\x99 IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages
Communicate order details to the Kitchen Staff
Serve food and drink orders
Check dishes and kitchenware for cleanliness and presentation and report any problems
Arrange table settings and maintain a tidy dining area
Deliver checks and collect bill payments
Carry dirty plates, glasses and silverware to kitchen for cleaning
Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)
Follow all relevant health department regulations
Provide excellent customer service to guests
Note: Food and accomodation will be provided by Employer. Job Types: Full-time, Regular / Permanent, Fresher Salary: 98,575.52 - 920,000.00 per month Benefits:
Flexible schedule
Food provided
Paid time off
Schedule:
Day shift
Night shift
Weekend availability
Ability to commute/relocate:
Anand, Gujarat: Reliably commute or willing to relocate with an employer-provided relocation package (Required)