The Krater

Restaurant Supervior or Manager Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff\'s work schedules. Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Overseeing food preparation, presentation, and storage…

As a Restaurant Desk Boy, your main responsibility is to provide exceptional customer service and assist guests at the restaurant. You will greet and seat customers, manage reservations, and maintain the reception desk. Your role involves ensuring a positive dining…

Restaurant Captain Greeting and welcoming guests when they enter Thanking guests and conveying gratitude while they are exiting Explaining different menu items and offering recommendations Answering any questions about the ingredients of a dish on the menu Serving food and…

Server/ Waiter Greet and escort customers to their tables Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) Prepare tables by setting up linens, silverware and glasses Inform customers about the day\xe2\x80\x99s specials…

Restaurant Supervior or Manager Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff\'s work schedules. Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Overseeing food preparation, presentation, and storage…