Restaurant Supervisor Job in Wilton Hotel & Restaurants

Restaurant Supervisor

Year Wayanad, KL, IN, India

Wilton Hotel & Restaurants

60 Current Jobs Openings

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Job Description

Staff Management:

Recruit, train, schedule, motivate, and evaluate restaurant staff (waitstaff, hosts, kitchen).

Operations Oversight:

Supervise daily service, coordinate front and back-of-house, and ensure smooth workflow.

Customer Service:

Address complaints, ensure guest satisfaction, and maintain high service standards.

Quality Control:

Monitor food preparation, presentation, and storage to meet health/safety standards.

Inventory & Supplies:

Manage stock levels, order supplies, and control costs.

Financials:

Handle cash, manage daily reports, and contribute to profit goals.

Compliance:

Enforce health, safety, and sanitation regulations.
Job Types: Full-time, Permanent

Pay: ₹27,000.00 - ₹29,000.00 per month

Work Location: In person

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Job Detail

Job Id

JD4941047
Industry

Not mentioned
Total Positions

1
Job Type:

Full Time
Salary:

Not mentioned
Employment Status

Permanent
Job Location

Wayanad, KL, IN, India
Education

Not mentioned
Experience

Year

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