Restaurant Manager

Year    Wayanad, Kerala, India

Job Description


Position: Restaurant Manager Degree in BHM Experience: 3 years Job location: Wayanad Responsibilities:

  • Coordinate daily Front of the House and Back of the House restaurant operations
  • Deliver superior service and maximise customer satisfaction
  • Respond efficiently and accurately to customer complaints
  • Regularly review product quality and research new vendors
  • Organise and supervise shifts
  • Appraise staff performance and provide feedback to improve productivity
  • Estimate future needs for goods, kitchen utensils and cleaning products
  • Ensure compliance with sanitation and safety regulations
Job Type: Full-time Ability to commute/relocate:
  • Wayanad, Kerala: Reliably commute or planning to relocate before starting work (Preferred)
Work Location: In person

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Job Detail

  • Job Id
    JD3201302
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Wayanad, Kerala, India
  • Education
    Not mentioned
  • Experience
    Year