Restaurant Manager
Year Haridwar, Uttarakhand, India
Job Description
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The Restaurant Manager is responsible for co-coordinating all phases of group meeting/banquet functions held in the Hotel; coordinate these activities on a daily basis; assist clients in program planning and menu selection.
Solicit local group Food & Beverage business; maintain the services and reputation of Your Hotel and act as a management representative to group clients. DUTIES AND RESPONSIBILITIES:
Solicit local group Food & Beverage business; maintain the services and reputation of Your Hotel and act as a management representative to group clients. DUTIES AND RESPONSIBILITIES:
- Achievement of budgeted food sales, beverage sales, labor costs and profitability.
- Completion of Customer Follow-up calls on a timely basis.
- Timely analysis of Food & Beverage Prices in relation to competition.
- Participation and input towards F&B Marketing activitie
- Diploma (Preferred)
- F&B service: 5 years (Required)
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Job Detail
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Job IdJD3263716
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationHaridwar, Uttarakhand, India
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EducationNot mentioned
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ExperienceYear