Restaurant Manager
Job Description
Should have excellent communication skills with a min. of 5-7 yrs of experience in the same field. Should maintain healthy guest relations through personalized service, constantly strive towards improving guest dining experience and achieving absolute satisfaction. Should have the capability to coordinate with all the departments/ staff in the restaurant, and should comply with the Cos policies and standards. Should illustrate courteous attitude, thorough professionalism and flexibility in terms of duties and responsibilities, work timings etc. Should ensure regular monitoring of guest feedback and efficient and prompt service. Job Type: Full-time Benefits:
- Food provided
- Leave encashment
- New Delhi, New Delhi - 110003, Delhi: Reliably commute or planning to relocate before starting work (Required)
- Diploma (Required)
- total work: 6 years (Required)
- English (Required)
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Job Detail
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Job IdJD3201779
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDelhi, Delhi, India
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EducationNot mentioned
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ExperienceYear