Greeting and welcoming guests when they enter
Thanking guests and conveying gratitude while they are exiting
Explaining different menu items and offering recommendations
Answering any questions about the ingredients of a dish on the menu
Serving food and beverages to guests, if required
Presenting the final bill to guests for payment
Timing different dishes effectively to maximise the dining experience
Addressing any guests complaints or requests
Job Type: Full-time
Pay: ?15,000.00 - ?20,000.00 per month
Benefits:
Food provided
Provident Fund
Schedule:
Morning shift
Night shift
Experience:
total work: 1 year (Preferred)
Work Location: In person
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