A pastry chef's job involves planning and preparing a wide variety of baked goods, such as cakes, cookies, and pastries, ensuring their visual appeal and deliciousness. Key responsibilities include menu development, sourcing and managing ingredients, decorating desserts, training junior staff, and maintaining a clean, safe, and efficient kitchen environment that adheres to health standards.
Job Type: Full-time
Pay: ₹18,000.00 - ₹28,000.00 per month
Benefits:
Food provided
Work Location: In person
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