1. Candidate will have to work under Quality Department in Food Company 2. Supervise and conduct microbiological testing on regular basis 3. Perform laboratory analysis on all Raw / finished materials 4. Strong analytical skill 5. Develop various testing processes for all Raw materials and monitor finished product. 6. Investigate all issues and prevent any GMP problem on sample 7. Maintain accurate records & documentation 8. Maintain departmental inventory Job Types: Full-time, Regular / Permanent Salary: ?13,000.00 - ?20,000.00 per month Benefits:
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