Italian Chef

Year    Guntur, Andhra Pradesh, India

Job Description

Job description:The cook is responsible for preparing high-quality authentic Italian meals for customers dining in or taking away. Further responsibilities include maintaining our food inventory, cleaning the cooking equipment and storing leftover food according to health regulations. Roles and Responsibilities
  • Proven skill in Italian delicacies !!
  • Extensive knowledge of health and safety procedures for kitchens and food preparation areas
  • Excellent attention to detail
  • Exceptional time management skills
  • Ability to work autonomously and also with a team
  • A food hygiene certificate or any food handling or preparation qualification
Key Skills:
  • Pizza
  • Pasta
  • Sandwich
  • momos
  • Coffee
Role: Italian Chef Industry Type: Hotels & Restaurants Department: Food,Beverage & Hospitality Employment Type: Full Time, Permanent Role Category: Kitchen / F&B Production Education: Graduation Not Required Thanks HR Prashanth 9441610127 Job Type: Full-time Experience:
  • 2 years (Required)
Speak with the employer
+91 9441610127

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Job Detail

  • Job Id
    JD3076132
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Guntur, Andhra Pradesh, India
  • Education
    Not mentioned
  • Experience
    Year