Job Description

The HR Head will oversee all aspects of HR practices & processes in the Restaurants/ QSR sector. This role, based in Bengaluru, requires expertise in managing HR functions to foster a productive & positive work environment.

• Head HR and manage end-to-end HR processes & functions.
• Ensure legal Compliance throughout HR management practices.
• Bridge management and Employee Relations by addressing demands, grievances, or other issues.
• Develop & implement HR strategies and initiatives aligned with the overall business strategy.
• Support current and future business needs through the development, engagement, and motivation of employees.
• Maintain a positive & productive work environment within the organization.
• Report to management and provide decision support through HR metrics.

Play a critical role heading HR, in a HR Generalist roleHandle end-to-end HR for a well-known Restaurant chain
A successful individual in this role should meet the following criteria:

• Fluency in Kannada language is a MUST.
• Experience in Restaurants/ QSR/ Food/ Hospitality industry is a MUST.
• Proven expertise in HR Operations and Employee Relations.
• Strong knowledge of HR systems, policies & procedures.

The client is a small-sized enterprise in the Hospitality industry, specifically within the Restaurants sector. It is known for its focus on delivering quality services and maintaining a strong operational framework.
Opportunity to head HR for a growing company in Bengaluru, in a high-visibility role.

Skills Required