Job Description

A housekeeping supervisor is responsible for overseeing the cleanliness and maintenance of a facility, typically in a hospitality or healthcare setting. They manage and train housekeeping staff, ensure cleanliness standards are met, and maintain inventory of cleaning supplies. They also handle guest requests and complaints related to housekeeping, and may participate in staff performance evaluations and safety compliance.

Key Responsibilities:

Supervising Staff: Assigning tasks, scheduling, training, and providing guidance to housekeeping staff. Ensuring Cleanliness: Inspecting rooms and public areas to maintain high standards of cleanliness and orderliness. Inventory Management: Monitoring and ordering cleaning supplies, linens, and other necessary items. Guest Relations: Handling guest requests and complaints related to housekeeping services. Safety and Compliance: Ensuring staff adhere to safety procedures and hygiene standards. Staff Development: Conducting performance evaluations and providing feedback for staff development. Coordination: Collaborating with other departments, such as maintenance or front desk, to ensure smooth operations.

Specific Tasks May Include:

Inspecting rooms and public areas to ensure cleanliness and proper presentation.

Training staff on proper cleaning techniques and safety procedures.

Job Types: Full-time, Permanent

Pay: ?9,539.58 - ?18,000.00 per month

Benefits:

Food provided Health insurance * Paid sick time