The Hostess is the first point of contact for guests and is responsible for creating a warm and welcoming atmosphere. She manages reservations, greet guests, and ensures they are seated promptly, contributing to a smooth flow of operations and an exceptional dining experience.
Requirements:
Diploma or equivalent
Previous experience in customerservice or hospitality preferred.
Excellent communication and interpersonal skills.
Proficient in English; knowedge of local regional languages is a plus.
Female candidate preferred
Job Types: Full-time, Permanent
Pay: ?12,000.00 - ?15,000.00 per month
Benefits:
Food provided
Health insurance
Life insurance
Paid sick time
Paid time off
Provident Fund
Schedule:
Day shift
Work Location: In person
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