Gsa Food & Beverage Service
Job Description
Must be Hotel Management Graduate or a Diploma Holder a. To develop restaurant sales by setting high standards of service b. To ensure complete preparation of restaurant/ room service mis-en-place before the area opens for operation c. To take the guest order correctly and with appropriate courtesy d. To assist the guest in choosing the best items on the menu, thereby increasing sales, by up selling and suggestive selling e. To handle all guests without bias or prejudice f. To write out guest cheques and ensure their proper processing by presenting them to guests and encashing the same g. To assist the captain in preparing the general stores requisition h. To carry out any duties assigned by the Captain/ Manager i. To follow the house rules and policies laid down by the management j. To adhere to strict grooming and hygiene standards k. To consciously and continuously strive to better his/ her skills and increase his/ her knowledge Job Types: Full-time, Regular / Permanent, Fresher Salary: 98,086.00 - 911,500.00 per month Benefits:
- Food provided
- Leave encashment
- Provident Fund
- Day shift
- Evening shift
- Flexible shift
- Monday to Friday
- Morning shift
- Night shift
- Yearly bonus
- Dehra Dun, Uttarakhand: Reliably commute or planning to relocate before starting work (Required)
- Diploma (Preferred)
- total work: 1 year (Preferred)
MNCJobsIndia.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.
Related Jobs
Job Detail
-
Job IdJD3016521
-
IndustryNot mentioned
-
Total Positions1
-
Job Type:Full Time
-
Salary:Not mentioned
-
Employment StatusPermanent
-
Job LocationDehra Dun, Uttarakhand, India
-
EducationNot mentioned
-
ExperienceYear