F&b Manager
Year Bengaluru, Karnataka, India
Job Description
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Performs and supervises food and beverage service tasks in accordance with client standards, is actively involved in guest\xe2\x80\x99s service and highly visibleProvides genuine hospitality and recognition, engages in the guest interactions in a sensitive and appropriate manner, creates personalized experiences, is seen as actively developing a network of regular guestsTakes ownership of client concerns and requests and acts decisively to ensure client satisfaction when glitch occursSupport EHS team for audits.Conducts daily briefings, assigns shift and duties to Pantry team Inspects and ensures the work area is in good physical repair, reports defects and ensures timely rectification Job Type: Full-time Pay: \xe2\x82\xb925,000.00 - \xe2\x82\xb930,000.00 per month Benefits:
- Health insurance
- Provident Fund
- Day shift
- total work: 1 year (Required)
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Job Detail
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Job IdJD3283242
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationBengaluru, Karnataka, India
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EducationNot mentioned
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ExperienceYear