Demi Chef De Partie
Job Description
We suggest you enter details here. Role Description This is a full-time on-site role located in Pune for a Demi Chef De Partie. The Demi Chef De Partie will be responsible for managing the kitchen operations, preparing meals according to recipes and quality standards, ensuring food safety and hygiene, supervising kitchen staff, and maintaining inventory of food and supplies. Qualifications Culinary Arts skills such as food preparation, cooking techniques, cooking procedures, and menu planning Knowledge of food safety and hygiene standards Ability to manage the kitchen operations and supervise kitchen staff Excellent communication and interpersonal skills Ability to work in a fast-paced environment and handle multiple tasks simultaneously Attention to detail and creativity in food presentation Restaurant and hotel experience is a plus Degree or diploma in Culinary Arts, Hospitality Management or similar field
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Job Detail
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Job IdJD3204342
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationPune, Maharashtra, India
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EducationNot mentioned
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ExperienceYear