The Chinese Chef should have a comprehensive knowledge of Chinese cuisine, ingredients, and cooking techniques, as well as a good knowledge of food safety and hygiene regulations. The ability to work well with others, multi-task, and maintain a high level of cleanliness is also essential. Job Types: Full-time, Permanent, Volunteer Salary: Up to \xe2\x82\xb925,000.00 per month Benefits:
Food provided
Schedule:
Fixed shift
Supplemental pay types:
Overtime pay
Yearly bonus
Education:
Higher Secondary(12th Pass) (Preferred)
Experience:
Chef: 5 years (Preferred)
2nd commi: 2 years (Preferred)
Work Location: In person
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