:
Take customer orders at the counter
Receive payments and present change to customers
Pack food items, make coffee, and fill beverage cups
Function as the host/hostess of the restaurant
Make reservations for customers
Receive food checks from waiters or customers
Appeal to impatient or irritated customers, especially during rush hours
Manage the register, including all credit card and cash operations
Ensure a balance of the register at the end of the shift or working period
Job Types: Full-time, Permanent
Pay: ?12,000.00 - ?13,000.00 per month
Benefits:
Food provided
Health insurance
Provident Fund
Schedule:
Day shift
Morning shift
Supplemental Pay:
Yearly bonus
Experience:
total work: 1 year (Preferred)
Work Location: In person
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