Job Description

Prepare alcohol or non-alcohol beverages for bar and restaurant patrons Interact with customers, take orders and serve snacks and drinks Assess customers' needs and preferences and make recommendations Mix ingredients to prepare cocktails Plan and present bar menu Check customers' identification and confirm it meets legal drinking age Restock and replenish bar inventory and supplies Stay guest focused and nurture an excellent guest experience Comply with all food and beverage regulations Maintaining proper grooming standards is must
Contact Number: 7208633029
Sahil Arekar
Email ID: hr.executive@trinetraventure.com

Experience required: 0-2 years (Freelancing experience not countable)
(Freshers can apply)

(Kindly share your Resume on the above mentioned E- Mail ID)
Feel free to contact on this number

Job Types: Full-time, Permanent, Fresher

Pay: ₹10,000.00 - ₹20,000.00 per month

Benefits:

Food provided Provident Fund
Schedule:

Day shift Evening shift Morning shift Rotational shift Weekend availability
Work Location: In person