Job Description

Beverage Preparation:

Mix and serve a variety of drinks, including classic cocktails and non-alcoholic options, adhering to recipes and presentation standards.

Customer Service:

Greet guests, take drink and food orders, and provide recommendations to enhance customer satisfaction.

Bar Maintenance:

Keep the bar area clean and organized, wash glassware, and ensure all necessary supplies and ingredients are stocked.

Inventory Management:

Monitor and restock liquor, beer, wine, mixers, garnishes, and other bar supplies.

Cash Handling:

Process payments accurately using point-of-sale (POS) systems and manage cash and credit card transactions.

Responsible Service:

Check customer IDs to confirm they meet the legal drinking age and monitor consumption to ensure responsible alcohol service.

Collaboration:

Work with other staff, such as wait staff and kitchen teams, to ensure smooth service flow
Job Types: Full-time, Permanent

Pay: From ?15,000.00 per month

Benefits:

Food provided Life insurance Provident Fund
Work Location: In person

Application Deadline: 06/09/2025
Expected Start Date: 22/09/2025