Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes.
Creating new and exciting desserts to renew our menus and engage the interest of customers.
Menu Planning.
Cost Control.
Job Type: Full-time
Benefits:
Food provided
Ability to commute/relocate:
Kamrup Metro, Assam: Reliably commute or planning to relocate before starting work (Required)
Experience:
hotel work: 5 years (Required)
total work: 10 years (Required)
Expected Start Date: 30/07/2025
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