Prepare and bake a variety of breads, pastries, and desserts
Develop new recipes and seasonal menu items
Ensure consistency and quality in all baked goods
Maintain cleanliness and organization of the baking area
Monitor inventory and order baking supplies as needed
Follow food safety and sanitation guidelines
Collaborate with kitchen and management teams
Job Type: Full-time
Pay: ₹13,000.00 - ₹23,000.00 per month
Benefits:
Health insurance
Work Location: In person
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