Job Description

Job Title: Nutritionist /Associate Diet Expert. Job Overview: We are seeking a dedicated and knowledgeable Diet Expert to join Freedom From Diabetes. As a Diet Expert, you will play a critical role in providing comprehensive nutrition and diet support to patients with diabetes. This is an excellent opportunity for someone passionate about helping individuals manage their diabetes through personalized dietary plans and lifestyle modifications. Duties and Responsibilities: 1. Nutrition Assessment and Counseling: \xc2\xb7 Conduct thorough nutrition assessments for patients with diabetes to identify their dietary needs, goals, and preferences. \xc2\xb7 Develop personalized diet plans based on individual patient requirements, taking into consideration their medical history, medications, and lifestyle factors. \xc2\xb7 Provide ongoing nutrition counseling and education to empower patients in making healthy food choices and managing their diabetes effectively. \xc2\xb7 Monitor and track patients\' progress, adjusting diet plans as necessary. 2. Diet Management:

• Educate patients on carbohydrate counting, meal planning, portion control, glycaemic index/load, and other strategies for glycemic control.
• Help patients understand the impact of different foods on blood sugar levels and provide guidance on managing diabetes-related complications.
• Stay up-to-date with the latest research and guidelines related to diabetes management and incorporate evidence-based practices into patient care.

3. Patient Support and Empowerment:

• Build a strong rapport with patients, fostering a supportive and collaborative relationship.
• Provide emotional support and motivation to patients, helping them overcome challenges and maintain long-term dietary changes.
• Assist patients in setting realistic goals and provide tools and resources to support their journey towards improved health and well-being.
• Conduct group education sessions or workshops to educate patients on diabetes nutrition and self-management.

4. Documentation and Reporting:

• Maintain accurate and up-to-date records of patient assessments, diet plans, progress notes, and other relevant information.
• Prepare reports and communicate effectively with the healthcare team regarding patients\' progress, challenges, and recommendations.
• Adhere to patient confidentiality and data protection regulations.

Set of Skills and Qualities required: 1. Clinical Expertise: The ideal candidate should have practical experience in nutrition, diet counselling, and managing patients with diverse health conditions. Preference will be given to candidates with experience in handling kidney ailments, hypothyroidism, obesity, diabetes, and other related conditions. 2. Team Player: We are seeking a candidate who is a collaborative team player, willing to work effectively alongside other healthcare professionals. Additionally, the candidate should be open to taking on additional responsibilities, such as contributing to scientific publications or research projects. 3. Multilingual Communication: Excellent communication skills in Hindi, Telugu, Tamil, English, and Marathi are essential for effective communication and engagement with patients. The ability to convey information clearly and empathetically in multiple languages is highly valued. 4. Professional Demeanour: The candidate should present themselves in a well-groomed manner, with good personal etiquette. Building rapport with patients and establishing trust are important aspects of the role. 5. Patience and Detail-Oriented: Demonstrating patience and attentiveness in handling patient queries and providing detailed explanations is crucial. The candidate should have the ability to address concerns comprehensively and ensure patient satisfaction. 6. Ability to Work Under Pressure: The candidate should thrive in a fast-paced environment and be able to handle multiple tasks while maintaining accuracy and efficiency. The ability to manage time effectively and prioritize tasks is vital. 7. Technological Proficiency: The candidate should be comfortable using various software applications and have the ability to navigate and utilize Food and Fitness Diary (FFD) apps or similar technologies. Being technology-friendly and adaptable to new software tools is important. Requirements: 1. Qualification: Master Degree in Nutrition and Dietetics, Food Science and Nutrition, Clinical Nutrition, Nutrition Science and Clinical Nutrition. 2. Experience: 1-3 years in relevant position 3. Work from Office Salary: Best in industry Company Website: https://www.freedomfromdiabetes.org/ LinkedIn: https://www.linkedin.com/company/freedom-from-diabetes/mycompany/ Contact: hr.team@freedomfromdiabetes.org,jobs@freedomfromdiabetes.org Job Type: Full-time Schedule:

• Day shift

Education:

• Bachelor\'s (Preferred)

Speak with the employer
+91 9834593189