Assistant Staff Cook

Year    TN, IN, India

Job Description

Assist in preparing ingredients such as chopping vegetables, marinating meats, and measuring spices. Cook basic dishes under supervision, ensuring proper cooking techniques and taste standards. Maintain cleanliness and hygiene of the kitchen, cooking utensils, and work surfaces. Follow all food safety, sanitation, and health regulations. Assist in receiving, checking, and storing kitchen supplies. Help packing and garnish dishes for service. Report any kitchen equipment faults or maintenance needs. Work collaboratively with other kitchen staff to ensure timely food preparation.
Job Types: Full-time, Fresher

Pay: ?10,000.00 - ?17,000.00 per month

Benefits:

Food provided
Work Location: In person

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Job Detail

  • Job Id
    JD4025129
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    TN, IN, India
  • Education
    Not mentioned
  • Experience
    Year