Assistant Restaurant Manager
Year Panvel, Maharashtra, India
Job Description
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The assistant restaurant manager\'s duties include scheduling shifts, balancing cash registers, and overseeing payroll. You should also address customers\' complaints and queries in a swift, courteous manner. Opening and closing the restaurant. Appointing, inducting, and mentoring new staff members. Scheduling shifts and assigning tables to waitstaff. Resolving customers\' questions and grievances in a professional manner. Conducting payroll activities in an accurate, timely manner. Ensuring that the restaurant adheres to pertinent health and safety regulations. Purchasing new ingredients, kitchen utensils, and equipment as stock is damaged or depleted. Sourcing better deals on all resources and equipment that warrant replacing or replenishing. Recording all income and expenses and ensuring that cash registers are balanced. Job Type: Full-time Pay: From \xe2\x82\xb930,000.00 per month Benefits:
- Food provided
- Rotational shift
- Performance bonus
- total work: 1 year (Preferred)
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Job Detail
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Job IdJD3279093
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationPanvel, Maharashtra, India
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EducationNot mentioned
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ExperienceYear