Assistant Restaurant Manager

Year    Amravati, Maharashtra, India

Job Description


Assistant Restaurant Manager

  • Job Title: Assistant Restaurant Manager
  • Salary: Competitive salary plus benefits
  • Job Type: Full-time
  • Reports To: General Manager
Purpose of the Position:

The Restaurant Manager is responsible for the overall operation of the restaurant and ensuring that guests have an excellent dining experience. The Restaurant Manager will also be responsible for managing the restaurant staff and ensuring that they are providing excellent customer service.

Key Duties and Responsibilities:
  • Manage the restaurant staff
  • Provide excellent customer service to guests
  • Develop and implement menus
  • Order and maintain inventory
  • Create and manage budgets
  • Oversee the financial performance of the restaurant
  • Ensure that the restaurant is clean and organized
  • Resolve guest complaints
Qualifications:
  • High school diploma or equivalent
  • 5+ years of experience in a restaurant management role
  • Strong leadership and management skills
  • Excellent communication and interpersonal skills
  • Ability to work independently and as part of a team
  • Attention to detail and problem-solving skills
  • Strong financial acumen
Benefits:
  • Competitive salary plus benefits
  • Opportunity to work in a fast-paced and exciting environment
  • Chance to make a real impact on the success of a business
  • Opportunity to grow and develop your career in the hospitality industry

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Job Detail

  • Job Id
    JD3134957
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Amravati, Maharashtra, India
  • Education
    Not mentioned
  • Experience
    Year