Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Assistant Manager Hygiene is responsible to assist the Executive Chef in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction. Qualifications Ideally with a relevant degree, apprenticeship or diploma in Bio technology . Minimum 2 years work experience as Hygiene officer, or Assistant Manager Hygiene in a hotel or large restaurant with good standards.
Monster
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