Key Skills
Food court administrator responsibilities, which can include:
Managing the administrative operations of the food court, including developing budgets and hiring staff members.
Supervising food court staff, including cashiers, cooks, servers, and cleaning personnel.
Ensuring that food court records are properly maintained and that all proceedings are conducted in accordance with established rules and procedures.
Coordinating with other food court administrators to schedule events and ensuring that all relevant information is available.
Recording details of food court proceedings in a manner that complies with legal requirements.
Scheduling events and maintaining calendars of upcoming events.
Ensuring that all legal procedures are followed during events including calling proceedings to order and maintaining order in the food court.
Preparing briefs and other documents for use in food court proceedings.
Experience : 2 - 8 Years
No. of Openings : 1
Education : Any Bachelor Degree
Role : Administration Manager
Industry Type : Hotel / Restaurant / Hospitality
Gender : [ Male / Female ]
Job Country : India
Placement India
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