Job description: Restaurant and Hotel industry (mandatory) Key Responsibilities Manage all accounting transactions Publish timely financial statements Handle monthly, quarterly, and annual closings Reconcile accounts payable and receivable Ensure timely processing of bank payments Calculate taxes and prepare tax returns…
Job description: Store Keeper Responsibilities: · Keeping a record of sales and restocking the store accordingly. · Managing and training store staff. · Planning promotional campaigns for new products or specials. · Ensuring that the store is kept clean and…
Job Description: Captain/ Trainee Captain Responsible for operating F&B outlets assigned to him/ her. Role & Responsibilities Monitoring & ensuring F & B service operations are running smoothly. Organizing duty roster of service staff. Cost control, inventory, Training Maintaining SOP…
Steward Job Description Template We are looking for a hard working steward to be responsible for ensuring all sanitation standards are met. The steward will attend to customer needs, assist wait staff, ensure all stations are well stocked, and assist…
Assist in the preparation of ingredients for Indian curries, including chopping vegetables, marinating meats, and measuring spices. Follow recipes and cooking instructions to prepare a variety of Indian curries and related dishes. Cook and present Indian curries according to the…
ob description Prepare and cook a variety of Indian dishes, ensuring high standards of taste, presentation, and quality. Follow recipes and presentation specifications to maintain consistency in food quality. Supervise and train junior kitchen staff, ensuring they adhere to food…