Indian Culinary Academy

Objective of the Role: To deliver high quality culinary education and practical training to students in line with the institution’s curriculum and standards. The Culinary Chef Instructor is responsible for mentoring future chefs, conducting theory and practical classes, maintaining kitchen…

Job Objective: To deliver comprehensive theoretical and practical instruction in bakery and pastry arts to aspiring culinary students, while maintaining a professional and disciplined training environment aligned with the institution's academic standards. Key Responsibilities:1. Academic Delivery: Conduct theory and hands…