HOTEL DWARKA PALACE

Responsibilities Supervise and manage waitstaff to ensure they deliver high quality service. Coordinate dining service and logistics to ensure smooth operations. Monitor cleanliness and organization of the dining area. Handle any guest complaints or special requests with professionalism. Ensure compliance…

Restaurant Captain Duties and Responsibilities: • Always greet and welcome guests promptly in a warm and friendly manner. • Always thank and give fond farewell to guests conveying anticipation for their next visit. • Assist guests with table reservations. •…