To handle guest service, order taking, and food served with efficiency and courtesy. They ensure table cleanliness, coordinate with the kitchen, assist in billing or takeaways, and maintain a neat, professional atmosphere throughout service. Timing: 12pm to 12am Job Types:…
To manage the restaurant’s daily financial operations — ensuring every sale, purchase, expense, and payment is accurately recorded and verified before day end. The accountant maintains transparency, prevents cash mismatch, and supports financial stability. Job Type: Part time Pay: ₹300.00…