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Jobs 901 - 920 of 27620
  • The Director of Marketing Communications is responsible for the planning, direction, control, and coordination of all communication activities, with an emphasis on…

  • Chef de Partie St. Regis Hotels Mumbai, Maharashtra May 20, 2025

    Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally…

  • Demi Chef de Partie Marriott Jaipur, Rajasthan May 20, 2025

    Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in…

  • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in…

  • Assistant Manager Marketing Four Points Kochi, Kerala May 20, 2025

    The Marketing Assistant Manager is part of an important team that creates and executes property level communications to our customers. Under the…

  • Chef de Partie Marriott Jaipur, Rajasthan May 20, 2025

    Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in…

  • Director of F&B NOVOTEL Hyderabad, Telangana May 20, 2025

    Company DescriptionNovotel Hyderabad Airport designed to help guests find their way around easily is built on simplicity and elegance and well positioned…

  • Commis I Marriott Jaipur, Rajasthan May 20, 2025

    Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in…

  • Senior Sous Chef Marriott New Delhi May 19, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Additional Information Job Number 24198280 Job Category Food and Beverage & Culinary Location The St. Regis Mumbai, 462, Senapati Bapat Marg, Mumbai,…

  • Head Chef Courtyard By Marriott Goa May 19, 2025

    Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing…

  • Job Description Devise and implement the overall sales and marketing plan for the hotel and actively monitor its progress in terms of…

  • DGM/GM Sales Diffused Segment Schneider Electric Bangalore, Karnataka May 19, 2025

    \ \ Job description for: DGM/GM Sales Diffused Segment MumbaiArea of Operation & Location: Maharashtra @ MumbaiQualification: Bachelor\\\'s in Electrical, Electronics Engineering.Experience:…

  • Chef De Partie Marriott Gurgaon, Haryana May 19, 2025

    Job Description:POSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to…

  • Hygiene Manager ACCOR Jaipur, Rajasthan May 19, 2025

    Company DescriptionAs Accor we are far more than a worldwide leader. We welcome you as you are and you can find a…

  • Chef De Partie Staff Cafeteria Four Seasons Hotels Mumbai, Maharashtra May 19, 2025

    About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…

  • Additional Information Job Number 24198326 Job Category Food and Beverage & Culinary Location Courtyard Mumbai International Airport, CTS 215, Opposite Carnival Cinemas,…

  • Facility Executive Soft Services Jones Lang LaSalle Chennai, Tamil Nadu May 19, 2025

    JLL empowers you to shape a brighter way.Our people at JLL and JLL Technologies are shaping the future of real estate for…

  • Demi Chef de Partie Marriott Hotels & Resorts Pune, Maharashtra May 19, 2025

    Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in…

  • Sous Chef Marriott India May 19, 2025

    Job Description: JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading…