A food and beverage server's job description includes greeting guests, taking food and drink orders, serving them, processing payments, maintaining dining area cleanliness, and collaborating with kitchen and bar staff. Key responsibilities involve excellent customer service, accuracy with orders, prompt service, and adhering to safety and sanitation standards. Essential skills are strong communication, a friendly attitude, stamina for physical work, and the ability to multitask in a fast-paced environment. Core Responsibilities
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