Job Description

Waiter/Steward esponsibilities:-

>Greet customers and hand out menus.
>Take meal and beverage orders from customers and place these orders in the kitchen.
>Make menu recommendations and inform patrons of any specials.
>Deliver meals and beverages to tables when they have been prepared.
>Check that customers are satisfied with their meal.
>Prepare the bill for tables when requested.
>Cash up bills and ensure that the correct amount has been paid.
>Administer change to tables if needed.

Waiter/Steward equirements

: >Endurance to walk and stand for long hours. >Flexible work hours. >Ability to remain calm and professional with difficult customers. >Excellent interpersonal skills. >Coordination to carry plates or trays without dropping anything.

Salary:15,000-18,000+Accommodation +Food.

M.7763_861 761.

Job Types: Full-time, Part-time, Permanent

Pay: ₹16.00 - ₹18,000.00 per month

Benefits:

Cell phone reimbursement Food provided Health insurance Internet reimbursement Leave encashment Life insurance Paid sick time Provident Fund
Education:

Secondary(10th Pass) (Preferred)
Experience:

total work: 2 years (Preferred)
Work Location: In person