Job Description

:

We are looking for a Captain to join our restaurant team. The role involves serving guests with excellent hospitality while also supervising and guiding the service staff to ensure smooth dining operations.

Responsibilities:

Greet and welcome guests, ensure a pleasant dining experience.

Take orders and serve food & beverage orders accurately.

Supervise and guide waiters assign tables & duties.

Coordinate with the kitchen for timely service.

Maintain cleanliness, hygiene, and service standards.

Handle guest queries, complaints, and ensure satisfaction.

Requirements:

Prior experience as Waiter/Steward; Captain/Team lead experience preferred.

Strong communication and customer service skills.

Ability to manage a team and work in fast-paced environments.

Basic knowledge of billing/POS systems (preferred).

Benefits:

Competitive salary + tips/service charge.

Meals will be provided during duty.

Job Types: Full-time, Permanent, Fresher

Pay: ₹12,000.00 - ₹17,000.00 per month

Benefits:

Food provided Paid sick time Paid time off
Work Location: In person