Job Description

Location: Imperial Arcade

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Job Type:

Full-Time |

Experience Required:

Minimum 2 Years (per role)

We are looking for passionate and skilled professionals to join our dynamic kitchen team. If you are enthusiastic about delivering high-quality food with consistency and creativity, we invite you to apply for the following positions:

1. Indian Commi I (CDP Level)

Key Responsibilities:

Prepare and cook authentic Indian dishes, including gravies, snacks, and curries. Assist in menu planning and ensure consistent taste and presentation. Manage daily mise en place and maintain kitchen hygiene standards. Coordinate with senior chefs and contribute to smooth kitchen operations.

Requirements:

Minimum 2 years of hands-on experience in Indian cuisine. Strong knowledge of traditional recipes and spice handling. Ability to multitask and work under pressure.

2. Tandoor Commi I

Key Responsibilities:

Operate the tandoor oven to cook items like tikkas, kebabs, naan, and kulchas. Prepare marinations and manage the tandoor section efficiently. Maintain proper temperature and hygiene of the tandoor station. Work closely with the Indian cuisine team to ensure seamless service.

Requirements:

Minimum 2 years of experience handling tandoor operations. Knowledge of marination techniques and spice blends. Physically fit and capable of working in high-heat environments.

3. Chinese & Continental Commi I

Key Responsibilities:

Prepare Chinese dishes like noodles, fried rice, Manchurian, and stir-fried gravies. Cook basic Continental dishes such as pasta, grilled vegetables, and plated meals. Follow standard recipes and maintain consistency in taste and presentation. Maintain kitchen cleanliness and food safety protocols.

Requirements:

Minimum 2 years of experience in Chinese and Continental cuisine. Basic knowledge of sauces, plating, and wok handling. Team player with a focus on quality and timely execution.

Why Work with Us?

Competitive salary and timely payments A positive and professional work environment Opportunities for growth and skill development Daily meals and staff benefits
Job Types: Full-time, Freelance

Pay: ?22,000.00 per month

Benefits:

Food provided Paid sick time
Work Location: In person