Founded in 2014, Salad Days is leading the healthy food revolution with gourmet salads and nourishing meals. We're growing fast across multiple cities, and we're looking for passionate individuals to join our team.
Work with Us?
Rapid Growth:
Be part of our exciting expansion journey.
Healthy Focus:
Create and serve food that fuels lives.
Dynamic Locations:
Work in vibrant kitchens and our organic farm.
Job Overview
As a Team Member Silver, you will produce V4V7 and BevD items while maintaining food safety standards and executing recipes accurately.
Key Responsibilities
Learn quality standards for V4V7 and BevD items
Gain knowledge of preparation methods and packaging
Follow food safety protocols and equipment procedures
Assist with inventory management using FIFO system
Maintain kitchen cleanliness and practice mise-en techniques
Handle ingredients according to storage guidelines
Produce consistent quality in packaging
Requirements
High school diploma (culinary education a plus)
6+ months experience in food preparation
Intermediate kitchen operations knowledge
* Recipe following abilities and attention to detail
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