Ensure tandoor oven is properly lit, heated, and maintained at optimal cooking temperature
Clean and season tandoor daily as per kitchen protocols
Maintain tandoor tools like skewers, cloth pads, rods, and gloves
2.
Cooking & Production
Prepare tandoori breads (naan, kulcha, roti), appetizers (paneer tikka, soya chaap, etc.) and other assigned items
Monitor cooking times to avoid undercooked or burnt products
Maintain consistency in taste, portion size, and visual appeal
3.
Prep & Mise en Place
Marinate ingredients as per standard recipes and required quantities
Handle pre-preparation like cutting, mixing, skewering as required for the tandoor section
Ensure all items are ready in time for service hours
4.
Hygiene & Safety
Wear gloves, apron, and head cap at all times
Keep the tandoor station clean, sanitized, and organized during and after shifts
Job Type: Full-time
Pay: ₹12,000.00 - ₹18,000per Month
Apply directly on Indeed or send your updated resume to chawla2kiratpur@gmail.com / call- 8544854479.
Work Location: In person
Need Immediate Joiner
Benefits:
Food provided
Work Location: In person
Job Types: Full-time, Permanent
Pay: ₹8,494.70 - ₹18,000.00 per month
Benefits:
Food provided
Work Location: In person
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