Tandoor Chef

Year    Kiratpur, PB, IN, India

Job Description

1.

Tandoor Preparation & Maintenance



Ensure tandoor oven is properly lit, heated, and maintained at optimal cooking temperature Clean and season tandoor daily as per kitchen protocols Maintain tandoor tools like skewers, cloth pads, rods, and gloves
2.

Cooking & Production



Prepare tandoori breads (naan, kulcha, roti), appetizers (paneer tikka, soya chaap, etc.) and other assigned items Monitor cooking times to avoid undercooked or burnt products Maintain consistency in taste, portion size, and visual appeal
3.

Prep & Mise en Place



Marinate ingredients as per standard recipes and required quantities Handle pre-preparation like cutting, mixing, skewering as required for the tandoor section Ensure all items are ready in time for service hours
4.

Hygiene & Safety



Wear gloves, apron, and head cap at all times Keep the tandoor station clean, sanitized, and organized during and after shifts
Job Type: Full-time

Pay: ₹12,000.00 - ₹18,000per Month

Apply directly on Indeed or send your updated resume to chawla2kiratpur@gmail.com / call- 8544854479.

Work Location: In person

Need Immediate Joiner



Benefits:

Food provided
Work Location: In person

Job Types: Full-time, Permanent

Pay: ₹8,494.70 - ₹18,000.00 per month

Benefits:

Food provided
Work Location: In person

Beware of fraud agents! do not pay money to get a job

MNCJobsIndia.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.


Job Detail

  • Job Id
    JD4953047
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Kiratpur, PB, IN, India
  • Education
    Not mentioned
  • Experience
    Year