Tandoor Chef (commis Ii)
Job Description
A Tandoor Chef specializes in cooking traditional Indian dishes like kebabs, breads (naan), and meats in a clay tandoor oven, focusing on marinating ingredients with authentic spices, managing oven temperatures, ensuring food safety, maintaining kitchen hygiene, and collaborating with the team to deliver consistent, high-quality, flavorful food with perfect presentation, often involving training junior staff and developing new recipes.
Job Types: Full-time, Permanent
Pay: ?13,000.00 - ?16,000.00 per month
Benefits:
Paid sick time
Provident Fund
Work Location: In person
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Job Detail
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Job IdJD4926240
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationOR, IN, India
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EducationNot mentioned
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ExperienceYear